Lot #1: AM 3002 Fazenda Samambaia - Arara - Induced Fermentation
拍品说明
| 参考编号: | #1 |
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| 开标价格: | $4.00/lb |
| 增量: | $0.10 |
| 重量: | 396.83 lbs |
| 品种: | Arara |
| 加工方式: | Induced Fermentation |
| 收成: | 06 - 22 - 2021 |
| Bags: | 3 |
| 生产者杯测笔记: | Cinanmon, ginger bread, raw sugar,vanilla, rum, pineapple, black currant, tropical fruit, syrupy, juicy, ligering aftertaste |
咖啡细节
| 描述: | The lot was selectively harvested by a Mechanical Harvester. After that, the lot passed by a semi-aerobic fermentation in barrels for 4 days using yeasts naturally occuring at the farm. Then, the drying took place in Raised beds for 32 days until the lot achieved the properly moisture to storage. |
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农场详情
| 生产商名称: | HENRIQUE DIAS CAMBRAIA |
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| 农场名称: | Fazenda Samambaia |
| 地区: | Santo Antônio do Amparo - MG |
| 农场海拔: | 1,080 |
制作人故事:
Coming from a traditional coffee growing family in Campo das Vertentes, Henrique Dias Cambraia took over the management of Fazenda Samambaia in 1993 after his father passed away. At that time, Henrique decided to move back to the farm, despite his initial business career in Belo Horizonte, in order to overview farm operations and learn more about the activity and the coffee market.
Nowadays, Fazenda Samambaia is synonymous with innovation, people and quality. Under the leadership of Henrique and a qualified team, the farm strives to produce unique coffees with socio-environmental responsibility.
Member of Sancoffee
其他信息
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